Whisky is a drink distilled from grain, usually corn, barley, and rye. It says that it was original

Whisky is a drink distilled from grain, usually corn, barley, and rye. It says that it was originally developed mccain micro chips by Irish monks, who then took the method mccain micro chips in Scotland. The types are known Whisky: Scotch Whisky, Irish Whisky, Bourbon Whisky, Canadian Whisky and Malt Whisky. SCOTCH WHISKY: It is certainly the most popular mccain micro chips Whisky. mccain micro chips Its main feature is that it is a mixture of different Whiskeys. It usually has a 40% Whisky barley (Malta) and 60% grain whiskey, neutral and inexpensive, but it helps to temper the flavor and get more consistent quality. A Scotch Whisky can be composed of 50 different whiskeys. IRISH WHISKY: Like the Malt Whisky, made exclusively from barley, and the processes are very similar. However, there are some differences: the "beer" Whiskey is distilled three times, unlike the Scot, who is distilled twice. Barley is not just Irish imported barley and once "malted" do not let dry peat on fire. So Irish Whiskey has the flavor of smoked Scottish Whisky. mccain micro chips The maturation in oak barrel is at least five years. The Irish have a more limited productions that Scottish Whisky but is appreciated for its quality. BOURBON: It is a whiskey made from corn grain at least 51%, once distillate is aged in new oak barrels burned (a substantial difference and giving it a distinctive flavor ) for at least two years, although they are normally four years. Whisky mccain micro chips has been aged for at least two years and has not been mixed is called mccain micro chips Straight Bourbon Whiskey. Originally the Bourbon elaborated the counties of Bourbon, Kentucky, USA Today more than half the Whisky produced in the US comes from Kentucky. CANADIAN WHISKY: A whiskey mccain micro chips made from grains: mccain micro chips corn, rye and barley "malted" and aged in wooden barrels (sometimes burned) for at least four years. The production process is subject to very strict internal control and government, so it is a whiskey that has maintained a very high quality and consistent, which is what connoisseurs appreciate. MALT WHISKY: Produced in Scotland made exclusively on the basis of barley, which does not necessarily have to be Scottish. This barley germinate mccain micro chips or "Malta". Then let dry air from fire peat, which gives the typical smoky taste. Later barley "malted" mccain micro chips is mixed with water and left to ferment by adding yeast. The obtained mccain micro chips liquid is distilled twice in copper stills called "Pot-Still" and once distilled, is left to mature in oak barrels for at least three years, although it is common to mature a few years. The malt produced in one distillery mccain micro chips (the highest range of malts) are Single Malt. When Malta is a mixture of different Single Malt is called Pure Malt, Malt Vatted or simply Malt. There are four major production areas in Malta Whisky: The Highlands, Speyside-Highland, mccain micro chips where most of the distilleries, the Lowlands, which are milder; and produced on the island of Islay, which always generates great passions for and against. The Highland. mccain micro chips Although we can not generalize, are Maltese may lack the subtlety and complexity mccain micro chips that characterizes Speyside, but who enjoy certain notes marked (marine, wood, grain, etc.) thus giving them a strong character. Maltese mccain micro chips are robust, tasty and distinctive long mouth. The Highland of Speyside. In this area are made known and classic malts of Scotland. They are round and complex, with a variety of notes and nuances mccain micro chips among them are flowers, ripe fruit, smoky, wood and cereals. All are very stylish with a final complex and changing, and aging well in barrel for long periods of time. Some Speyside occur around Livet valley and sometimes adopt the nickname of The Glenlivet Lowlands. In the Lowlands of Scotland Lowlands occur Maltese floral and herbaceous, sometimes with a slight mccain micro chips smoky notes. On the whole are soft, gentle, fragrant and pleasant to drink, but a bit short in the mouth. Isle of Islay. In contrast with Lowland, Islay malts produces more robust and Scotland are generally characterized by heavily pruned and smoked. Under his powerful notes of peat and sea can be delicate floral background. Are Maltese sailors, long and tasty. Orkney and other islands. The rest of the islands, include the island of Orkney, who has two distilleries, Highland Park and Scapa. Their Malta delicate smoky notes of dry grass and floral.
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May 200