The promoters of the policies that have shaped the current global food system -and that allegedly a

For several months, a real storm rising cost of food around the world has taken households, governments and the media. The price of wheat increased 130% in the last year. The rice doubled in Asia, even in the last three months while it reached record increases in the futures market in Chicago just a week ago. The spiraling increase in the cost of edible oil, fruits and vegetables, not to mention the dairy and meat, led to a fall in consumption of the same for most of 2007.
From Haiti to Cameroon, through Bangladesh, people have thrown in the streets whatsapp monte carried by anger no longer be able to buy food. There are world leaders calling for more food aid for fear of political turmoil, as well as more funds and technology to increase agricultural production. Meanwhile, grain exporting countries closed their borders to protect their domestic markets, while others whatsapp monte are forced to buy panic scarcity.
Price Rise? No. A food shortage? Either. We are in the midst of a structural collapse, a direct result of three decades of neoliberal globalization. The agricultural whatsapp monte sector had worldwide production record of 2,300 million tons of grain in 2007, 4% more than the previous whatsapp monte year. Since 1961, global cereal production has tripled, while the population whatsapp monte has doubled. It is true that stocks are at the lowest level in 30 years. But in short, there is enough food in the world. However, it does not reach those who need them. People directly consumed less than half of world production of grains. Most of this production is used for animal consumption and increasingly for biofuels through large-scale industrial chains. In fact, once crossed the cold curtain of statistics, you may realize that something is fundamentally wrong with our food system. We have allowed food to be transformed from something that nourishes people and with secure livelihoods into a commodity for speculation simple and business. The perverse whatsapp monte logic of this system has reached a critical point. Obvious way that benefits investors before the food needs of the people.
The promoters of the policies that have shaped the current global food system -and that allegedly are responsible for avoiding such catastrophes have offered a number of explanations whatsapp monte for the current crisis that everyone has heard time and time another: drought and other problems affecting harvests, increased demand in China and India where people apparently is feeding more and better crops and land were converted en masse to the production of biofuels and other explanations . Add to that the actions of speculators who inflate prices, which is also undergoing a major investigation. All these issues obviously contributing to the current food crisis. But they are fully responsible for their depth. There is something more important behind. Something that unites all these issues and that the priests of the world of finance and development whatsapp monte are keeping out of public discussion. Nothing I say nerds who formulate policies should cover the fact that the current food crisis is the result of continuous pressure exerted from the 1960s to the agricultural whatsapp monte model of the "Green Revolution" and the liberalization trade and structural adjustment policies imposed on poor countries by the World Bank and the International Monetary Fund since the 1970s.
These policy prescriptions were reinforced in the mid 1990s with the establishment of the World Trade Organization and more recently through a beam bi-lateral agreements on free trade and investment. Along with a package of other measures, have relentlessly dismantled tariffs and other tools that developing countries had to protect local agricultural production, and forced to open their markets and lands to global agribusiness, speculators and subsidized food exports from rich countries. In this process, fertile lands were converted from food production to supply local markets to producing global commodities for export or crops and high value-season to supply supermarkets Westerners. Today, approximately 70% of so-called developing countries are net importers of food. And of the 845 million hungry people in the world, 80% are small farmers and farmers. If to this is added the re-engineering of credit whatsapp monte and marke