Home Sowing - Growing and Planting Seeds Biodynamic Calendar Crop Growing cereal crop legumes Growi

Home Sowing - Growing and Planting Seeds Biodynamic Calendar Crop Growing cereal crop legumes Growing Vegetables Growing herbs Growing Plant - Herbs Growing Tree Growing Tips Biological Plant Protection Insects in Physical Organic monte black Garden - Permaculture Farmers and crop plants-herbs-eating Plants Greece Calendar Edible Plants Herbs and Their Use Herbs and Treatments I make my Own Drugs Greek Medicine - nostrums Your food your medicine The Health and Nutrition Health Very Short Introductions Makroviotita- Longevity Natural Treatments I make - Maintained Food Storage Maintenance I make food preserves food I make Feta- Giaourti- Cheese Poor Kitchen Construction Construction monte black Home Construction for Home Construction monte black for Power Construction for the Farm Construction Materials Ecological Solutions For Home I make cosmetics monte black and soap Survival in Crisis For Animals About Animals Poultry and Livestock Construction for Animals monte black Apiculture Fish and Fishing Information Current Events Environment Greece Of Directorate monte black For relaxation Library Free Books Book Reviews I found in the Books Free Magazines Folklore Links Terms of Use Contact
Breads, cakes, pastries baked bread without preservatives: In the refrigerator 2-3 weeks, 2-3 months in the freezer. Store in the refrigerator to stop the growth of mold. Flour white or wholemeal: In the refrigerator 6-8 months in freezer 12 months. Keep in an airtight container. Dough: In the refrigerator 3-4 days, sto freezer 3 months. Cookies baked: In the refrigerator 2-3 weeks in the freezer 6-12 months. Cake: Not necessarily unless consumed after 4-5 days. In the freezer 2-4 months. Pies with fruits: In the refrigerator 2-3 days in refrigerator 2-4 months. Pumpkin Pies: In the refrigerator 2-3 days in refrigerator 1-2 months.
Dairy Butter: In the refrigerator 2-3 months in freezer 12 months. Refrigerate the original package wrapping the plastic freezer bag. Liquid milk, whole or low fat: In the refrigerator monte black 1 week, 1 to 3 months in the freezer. monte black Condensed milk with or without sugar opened: In the refrigerator 3-5 days in refrigerator 1-3 months. Yogurt: In the refrigerator 1 months in the freezer is not recommended. Yogurt will separate if frozen state. Pasteurized processed cheese: In the refrigerator 3-4 weeks, 6-8 months in the freezer. Fresh cheese (cottage, ricotta): In the refrigerator 5-7 days, one month in the freezer. Freezing changes the texture monte black of soft cheeses. Cheese physical maturation chunks, packed or coated with wax (cheddar, Swiss, brick, gouda, mozzarella and other): In the refrigerator 2-3 months, monte black 6-8 months in the freezer. Natural monte black and processed cheese monte black can be frozen. Thaw in the refrigerator to reduce the chances shatter. Use immediately.
Eggs fresh shell: In the refrigerator three weeks in the freezer is not recommended. Fresh egg or egg whites: In the refrigerator 4 days, 12 months in the freezer, Mix well the yolks and whites. Add a small amount of salt, sugar or corn syrup to enhance the quality of life. Boiled egg tight: In the refrigerator 1 weeks in the freezer is not recommended.
Fruits Apples: In the refrigerator 1-3 weeks in the freezer 8-12 months. Apricots: In the refrigerator 1 weeks in freezer 8-12 months. Avocado: In the refrigerator 3-5 days in refrigerator 4-6 months. Bananas: In the refrigerator peeled 1-2 days in refrigerator monte black 4-6 months. Peel and dip them into lemon juice. Store in freezer monte black bags. Berries, cherries: In the refrigerator 1-2 days, 8-12 months in the freezer. monte black Canned fruits, opened: In the refrigerator 3-5 days in refrigerator 1-2 months. The texture will be softer after freezing. Refrigerate in glass or plastic to avoid metallic taste. Citrus: In the refrigerator three weeks, 4-6 months in the freezer. monte black Wrap the cut surfaces to Prevent loss of vitamin C. Dried fruits, cooked: In the refrigerator 3-5 days in refrigerator 4-6 months. Dried fruits, uncooked: In the refrigerator 6 months, 12 months in the freezer. Grapes, peaches, pears, plums and rhubarb: In the refrigerator 3-5 days, 8-12 months in the freezer. Juices canned, bottled, frozen concentrated: In the refrigerator 1 week, 12 months in the freezer. Transfer monte black the juice in a glass or plastic container after opening. Melons: In the refrigerator 1 weeks in freezer 8-12 months. Wrap the cut surfaces to Prevent the loss of vitamin C and to check the flavor. Refrigerate all fruits in impervious moisture vapor packages.
Lamb Meat Sprites: In the refrigerator 2-4 days, 6-9 months in the freezer. Pork, veal: In the refrigerator 2-4 days, 4-6 months in the freezer. Ground beef, meat casserole, pork minced meat, turkey, veal, lamb: In psy